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It was 8:30 on a Friday evening in Sitka, Alaska. I was out on the water with a local writer working on an upcoming assignment. The sun was setting over snow covered Mount Edgecumbe, and the harbor breeze was cold but refreshing, and helped keep our Denali Brewing IPAs chilled to perfection. The boat dramatically swayed back and forth as we pulled two 50 pound halibut out of the water.
Along with other “where we traveled” short squibs from Saveur editors. One of my favorites morning reads!
Here is aview of Sitka